This Valentine’s Day, our Puppy Love-struck Big Dog’s fans will have the opportunity to partake in an emerging culinary trend: craft beer and food pairing. Two of our current seasonal brews; the Dog Gone Saison & our Sled Dog Imperial Stout, happen to fit the bill in providing V-Day diners a chance to test their taste buds!
If you happened to miss the unveiling of our Valentine’s Day menu…
Surf & Turf: Alaskan King Crab Legs served with clarified butter, and Applewood smoked bacon-wrapped petite filet mignon. Topped with crimini mushroom-Madeira sauce and served with a grilled vegetable skewer and rice pilaf!
Complete the night with a pair of Chocolate Dipped Strawberries!
For the fan of lighter styled beers, the Dog Gone Saison provides the perfect touch of balanced citrusy and spicy notes to accentuate the slightly briny and salty characteristics of the Alaskan King Crab legs!
For those that need some robust malt in their brew, the Sled Dog Imperial Stout is sure to complement the savory flavors of the Applewood smoked bacon and rich nature of the crimini mushroom-Madeira topping!
If you’re a die-hard Big Dog’s brew fan, with love for brews both bold and subdued, be sure to order a glass of each while enjoying an evening out with your special someone!
Dinner special available at both Big Dog's locations on 2/14/13, 3-10 pm, while supplies last. Sled Dog Stout available at both locations. Dog Gone Saison available at Big Dog's Draft House.