Golden fried marinated chicken thigh on a toasted brioche bun, topped with a creamy jalapeno coleslaw. Drizzled with hot honey. Served with choice of side.. [...]

Homemade pizza dough, Mozzarella cheese, topped with smoked pork belly burnt ends and black berries. Drizzled with a wild berry habanero sauce. Topped with green [...]

Walleye Weekend Special! 5pm-10pm Fresh Water Walleye Filet, offered in three tasty ways.🙌 😋 Traditional Pan Fried, Pecan Crusted, or Garlic & Herb broiled. Served [...]

Join us today for BRUNCH VIBES live entertainment  Check out our awesome new brunch menu and all you can drink options! Brunch from 10am-2pm and [...]

@ 9:06pm in the Taproom Hosted by Steve McInelly Performance by: Coming Soon! Recommended for 18 years of age or older. Promotion: 50% off Taproom [...]